The Center’s Mission
To promote healthy local communities and build a vibrant agricultural scene through facilitation, collaboration, and education.
Vision
A San Diego where local food access serves as a pathway of better health, economic development, and community connectedness.
Goals
1. Increase access to and consumption of healthy foods in collaboration with school districts, hospitals, and institutional partners.
2. Support farmers in the creation of a vibrant, diverse, and growing local agricultural scene.
3. Instill a passion for local, healthy food through education, advocacy, and community engagement.
Further Background
The Farm to Institution Center is a division of Community Health Improvement Partners (CHIP). Established in 1995, CHIP has been a leader in innovative, collaborative solutions to address critical community health issues in the San Diego region.
CHIP brings together diverse partners to assess community health needs, educate, and advocate to create policy, systems and environmental change which reduce health disparities. CHIP provides backbone support to plan, coordinate, and support collaborative initiatives to solve our most complex health problems.
CHIP signature programs and initiatives include the Farm to Institution Center, Suicide Prevention Council, Behavioral Work Team, Independent Living Association, Recovery Residents Association, Lemon Grove Healthy Active Living (HEAL) Zone, Resident Leadership Academy, and Public Health Policy Committee.
Testimonials
Our Impact
What We Do
As CHIP grows as an organization, it has become increasingly important to explicitly define the core values from which we develop our culture, our identity, and our business strategies.
These are the seven core values that we live by: